
Square papad is recently introduced by us which gives a feeling of elevation to the customers and makes it everyone’s favourite. With traditional flavours and a new look it makes your meal special. Your menu is incomplete without inclusion of moong sada papad because of its unique and royal taste of cumin seeds.
To Roast: Roast for a few seconds over open fire unit ready.
To Microwave : lightly brush both side of the papad with groundnut oil, place in the microwave and cover with kitchen paper before cooking on full power for about 45 seconds until ready. (The Papad may require turning to ensure even cooking).
To Fry: Heat 1 -1.5 inch deep groundnut oil in a frying pan on deep fat fryer. The oil is hot enough when a small piece of papad added to it fries immediately. Fry each papad individually for 2-3 Seconds Remove from oil tongs and drain on adsorbent paper towels.
ENERGY VALUE |
314.86 KCAL |
PROTEIN |
21.2G |
CARBOHYDRATE |
55.22G |
ADDED SUGAR |
2.6G |
FAT |
1.02G |
IRON AS FE |
9.15MG |
CALCIUM AS CA |
12.20MG |
SODIUM AS NA |
518.1MG |
SATURATED FAT |
0.11G |
CHOLESTEROL |
0.00MG |
TRANS FAT |
0.00MG |
DIETARY FIBRE |
17.629G |
VITAMIN A |
39.40MCG |
Agrawal’s 420 presents you our exclusive range of square papad. Now fulfil your cravings in minutes.